This vegan bread wrap is handmade just up the road from here in Gloucestershire. It is made from locally sourced plant-based wax, organic jojoba oil, natural pine resin and organic GOTS certified cotton.
The wrap are a great alternative to using cling film and tinfoil, they don’t leach any harmful chemicals into your food and help towards cutting down on plastic ending up in landfill sites and our oceans.
Keeps your food super fresh - The combination of natural ingredients with the 100% cotton fabric allows our wraps to breath, making sure your food stays fresher for longer.
The wrap works from the heat in your hands creating a seal around the food or container. The wrap is designed to be used over and over unlike cling film and can be washed in cold water and soap. It is advisable to pop them in the oven each month or so to re-pasteurise them and you’re good to go again.
When you come to the end of the life of the wrap (on average two years) then the wrap is fully biodegradable and can go in your compost.